Easy quick bread

 This can be made with lots of different flavor combinations.

1 cake mix

1 small pudding mix (3.9 oz)

1 cup sour cream

3 eggs

1/2 cup oil

1/2 cup water

Grease mini loaf pans. Bake at 350 for 25-27 minutes. Test by inserting a toothpick; if moist crumbs are attached it’s done. Cool 10 minutes in pan, then remove to a wire rack to finish cooling. Can be frozen. Makes 4-5 mini loaves.

Flavor ideas:

*Lemon cake mix, lemon pudding, replace water with 1/2 cup lemon juice

*Yellow cake mix, pistachio pudding, add a crumb topping (1 cup brown sugar + 1 tsp cinnamon) 

*Chocolate cake mix, banana pudding, replace oil with mashed banana