1/2 cup orange juice
6 cloves garlic, finely chopped
2 tablespoons vegetable oil
1 teaspoon ground ginger
1 teaspoon rosemary leaves
salt and pepper to taste
6 pieces boneless skinless chicken breasts
Combine all ingredients except chicken; pour mixture over chicken. Cover; marinate in refrigerator 2 hours or overnight. Drain chicken; discard marinade. Grill, bake, or broil chicken as desired, until fully cooked.
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