Thursday, May 10, 2012

Mozzarella Steak

1 1/2- 2 lbs round steak
garlic powder

Cut meat into small cubes and brown in a skillet with a little garlic powder

1 lg can diced tomatoes
1/2 tsp basil
3/4 tsp salt
1/2 medium onion (sliced or chopped)
1/2 green pepper (sliced or chopped)

Cook all day in crockpot (low).  Just before serving add 2 cups of mozzarella cheese.  Or top meat on plates with shredded cheese.  Serve over rice or pasta.

*Can be frozen (minus the mozzarella) in a ziploc.

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